Monthly Archives: February 2024

Researchers Uncover Potential Non-Opioid Treatment for Chronic Pain

Among the most difficult types of pain to alleviate is neuropathic pain, pain that is usually caused by damage to nerves in various body tissues, including skin, muscle and joints. It can cause patients to suffer feelings like electric shocks, tingling, burning or stabbing. Many of the available pain medications are only moderately effective at […]

Polycystic Ovary Syndrome Tied to Memory, Thinking Problems

Polycystic ovary syndrome is a hormonal disorder that is defined by irregular menstruation and elevated levels of a hormone called androgen. “While it has been linked to metabolic diseases like obesity and diabetes that can lead to heart problems, less is known about how this condition affects brain health. Our results suggest that people with […]

Common Food Preservative Has Unexpected Effects on the Gut Microbiome

Food manufacturers often add preservatives to food products to keep them fresh. A primary purpose of these preservatives is to kill microbes that could break down and otherwise spoil the food.  Common additives like sugar, salt, vinegar and alcohol have been used as preservatives for centuries, but modern-day food labels now reveal more unfamiliar ingredients […]

Lighting Up Alzheimer’s-Related Proteins to Allow for Earlier Disease Detection

Many neurodegenerative diseases, including Alzheimer’s and Parkinson’s, are difficult to diagnose before symptoms begin to appear. However, disease-related biomarkers such as aggregated proteins called amyloids could provide important insight much earlier, if they can be readily detected.  Researchers publishing in ACS Sensors have developed one such method using an array of sensor molecules that can […]

Switching to Vegan or Ketogenic Diet Rapidly Impacts Immune System

Scientific understanding of how different diets impact the human immune system and microbiome is limited. The keto diet is a low-carbohydrate diet that is generally high in fat. The vegan diet eliminates animal products and tends to be high in fiber and low in fat. The study was conducted by researchers from the NIH’s National […]

Advancing the Generation of In-Vivo Chimeric Lungs in Mice Using Rat-Derived Stem Cells

Chronic obstructive pulmonary disease (COPD) is the third leading cause of death worldwide. It is marked by lung damage that is lasting and incurable, leaving lung transplantation as the only viable treatment option. Through a biological technique known as blastocyst complementation, PSCs, and embryonic stem cells (ESCs) from one species can be injected into blastocysts […]